All Recipes

Almond Peach Cake

Garlicky Roasted Asparagus

Strawberry Rhubarb Mini, But Not Too Mini, Pies

Mojito Cupcakes

Sriracha Popcorn

Baked Sriracha Spaghetti
Squash with Turkey

Pecan Pie Macarons

Lamb Chops with Cherry Balsamic Glaze

Mille-Feuille in a Whiskey Glass

Greek Roasted Chicken

Coconut Doughnuts

Quesadillas

Farmer’s Market Grilled Cheese

Open-Faced Heirloom Tomato Sandwiches

Blue-Barb Jam

Curried Sweet Potato and Lentil Soup

Blueberry Cream Cheese Muffins

Bananas Foster Cupcakes

Fried Fingerling Potatoes with Tarragon Sauce

White Sangria Poptails

Shrimp with Warm Pineapple-Pepper Relish

Smokin’ Martinis

Beet Crudo with Chimichurri

Peanut
Chicken Scaloppine

Chai Pancakes with Black Tea-Poached Plums